The Importance Of Outsourcing To Ensure Seafarers’ Wellbeing

The Greek shipping industry needs to address change in the sector to support seafarer wellbeing, according to the leading international catering management and training provider, MCTC, SeaNews.

The key to cost savings

Vicky Stamati, MCTC’s Business Development Director in Greece, said the Greek market could save thousands of Euros per annum if generational attitudes within the family shipowning businesses welcomed outsourcing catering management rather than keep it all inhouse.

“Greece is my...

https://mfame.guru/the-importance-of-outsourcing-to-ensure-seafarers-wellbeing/

MCTC’s Conference Reveals The Health Factors Of Seafarers Caused By Poor Nutrition

According to an article published in Splash247, MCTC’s recent health and nutrition conference discusses the poor nutrition health in seafarers.

MCTC’s Virtual Conference

Poor nutrition is not about how much food is being consumed but more about what food we are putting into our bodies.

This was one of the messages that came out of a virtual health and nutrition conference held by catering management and training provider MCTC, on January 28. The international company runs a full catering...

https://mfame.guru/mctcs-conference-reveals-the-health-factors-of-seafarers-caused-by-poor-nutrition/

Messman is as important as the chief cook or captain, says MCTC

Kyriacos Georgiou, Head of Catering & Training

Messman is as important as the chief cook or captain, says MCTC

International leading catering management and training business provider, MCTC has long believed the role of a messman to be as crucial as that of the Chief Cook and COVID-19 has shone a light on their importance as being instrumental in holding the fort in an emergency.

MCTC’s Head of Training & Catering, Kyriacos Georgiou said: “Messmen are pivotal to the running of a vessel. We always...

https://www.allaboutshipping.co.uk/2020/11/20/messman-is-as-important-as-the-chief-cook-or-captain-says-mctc/